In the heart of Jakarta, BACCO Jakarta stands as a beacon of authentic Italian cuisine, blending rich flavors, traditional techniques, and a warm, inviting ambiance. Whether you’re a seasoned connoisseur of Italian food or a first-time visitor, BACCO offers a dining experience that celebrates the essence of Italy in every dish. With its carefully crafted menu, BACCO is home to some of the most irresistible dishes, each designed to showcase the very best of Italian gastronomy. If you’re looking to embark on a culinary adventure, here are the top dishes you absolutely have to try at BACCO Jakarta.
1. Fettuccine al Tartufo (Fettuccine with Truffle Cream Sauce)
For pasta lovers, BACCO Jakarta’s Fettuccine al Tartufo is a must-try dish that perfectly captures the luxurious essence of Italian cuisine. The fettuccine is freshly handmade in-house, ensuring a soft and delicate texture that complements the rich, velvety truffle cream sauce. Infused with earthy truffle oil and accompanied by a blend of Parmesan cheese, this dish is an indulgent treat for those who appreciate the fine balance between simplicity and luxury.
The aroma of truffle fills the air with every bite, and the creamy sauce envelops the pasta in a decadent, flavorful coating. This dish is a perfect example of how BACCO excels at combining high-quality ingredients with traditional cooking techniques to create an unforgettable dining experience.
2. Pappardelle alla Ragu (Pappardelle with Slow-Braised Beef Ragu)
For something hearty and satisfying, the Pappardelle alla Ragu at BACCO Jakarta is a standout dish that showcases the restaurant’s dedication to authentic Italian flavors. The pappardelle, made fresh daily, is broad, flat, and rich in texture, offering the perfect base for the slow-braised beef ragu. The sauce is made with tender cuts of beef that have been simmered for hours in a savory tomato-based sauce, creating a deep, complex flavor that pairs beautifully with the pasta.
This dish is comfort food at its finest—rich, flavorful, and perfect for those looking to indulge in a truly Italian experience. The addition of fresh herbs and a sprinkle of Parmesan brings the dish to life, enhancing its already bold and delicious flavors.
3. Lasagna alla Bolognese
Lasagna is one of the most beloved Italian dishes, and Lasagna alla Bolognese at BACCO Jakarta takes this classic to new heights. This traditional Italian lasagna is layered with rich, slow-cooked beef Bolognese sauce, creamy béchamel sauce, and fresh pasta sheets, resulting in a hearty and comforting dish that is bound to satisfy any appetite. The combination of tender meat, creamy sauce, and perfectly baked pasta makes every bite a savory delight.
The flavors in this dish are incredibly well-balanced, with the meat sauce offering depth and complexity while the béchamel provides a rich, smooth texture. It’s a perfect dish for anyone who wants to experience authentic Italian home cooking at its finest.
4. Margherita Pizza
At BACCO Jakarta, the Margherita Pizza is a true testament to the restaurant’s dedication to perfecting Italian staples. Made with the finest dough and topped with the freshest ingredients, the Margherita pizza offers a simple yet delicious combination of mozzarella, ripe tomatoes, fresh basil, and a drizzle of olive oil. The dough is thin and crispy, and the pizza is baked to perfection in a traditional wood-fired oven, giving it that unmistakable smoky flavor and slightly charred crust.
The beauty of this dish lies in its simplicity—each ingredient shines, and the result is a pizza that captures the essence of Italy in every bite. Whether you’re a long-time fan of pizza or simply looking to try a classic, BACCO’s Margherita Pizza is not to be missed.
5. Quattro Stagioni Pizza
For those who prefer a more indulgent pizza experience, BACCO’s Quattro Stagioni Pizza is the perfect choice. This pizza is a delightful combination of four distinct sections, each representing a different season: mushrooms, olives, artichokes, and ham. The variety of toppings ensures a dynamic range of flavors, from earthy mushrooms and briny olives to the savory richness of ham and the delicate artichokes.
This pizza offers a little bit of everything, making it ideal for those who love variety in their meals. The combination of fresh ingredients and the signature wood-fired crust makes each slice a flavorful, satisfying experience.
6. Tiramisu
No meal at BACCO Jakarta is complete without indulging in a classic Italian dessert, and the Tiramisu is the perfect way to round off your dining experience. BACCO’s Tiramisu is rich, creamy, and decadently indulgent, made with layers of coffee-soaked ladyfingers, mascarpone cheese, and a dusting of cocoa powder. The delicate balance of flavors—sweet, coffee-flavored, and slightly bitter—makes this dessert an iconic favorite.
The light, airy texture of the mascarpone cream perfectly complements the soaked ladyfingers, creating a dessert that is both comforting and luxurious. The subtle coffee flavor, paired with the dusting of cocoa, elevates the dish, making it a perfect way to end a meal at BACCO.
7. Panna Cotta
For a lighter dessert that still delivers on flavor, BACCO Jakarta’s Panna Cotta is an excellent choice. This smooth, creamy dessert is a classic Italian favorite, made from sweetened cream that is set to a silky consistency. The panna cotta is often served with a refreshing fruit compote or a drizzle of caramel, which adds a burst of sweetness and balances the richness of the cream.
The dessert is simple yet elegant, with a texture that melts in your mouth. It’s the perfect option for those who prefer something less indulgent but still crave a satisfying end to their meal.
8. Gnocchi Sorrentina
For another comforting Italian dish, try the Gnocchi Sorrentina, a delightful dish made with soft, pillowy potato gnocchi baked in a rich, flavorful tomato sauce and topped with mozzarella cheese. The gnocchi is tender and absorbs the flavors of the sauce beautifully, while the gooey melted cheese adds an extra layer of indulgence.
This dish is a perfect representation of Italian comfort food, offering a warm, hearty option for those craving something filling and delicious. The combination of the gnocchi’s delicate texture with the tangy tomato sauce and melted cheese makes every bite a joy.
Conclusion
From hand-rolled pasta to wood-fired pizzas, BACCO Jakarta delivers a diverse range of Italian dishes that perfectly capture the flavors of Italy. Whether you’re indulging in the creamy Fettuccine al Tartufo or savoring the classic Tiramisu for dessert, every dish at BACCO is crafted with care and attention to detail. The menu is a celebration of Italy’s culinary traditions, bringing the best of Italian flavors to Jakarta with every bite. So, whether you’re in the mood for a comforting plate of pasta, a delicious pizza, or a decadent dessert, BACCO Jakarta is the place to satisfy your cravings and experience the true taste of Italy.