Food

Karachi is often called the food capital of Pakistan, and one of its most cherished culinary traditions is BBQ. From roadside dhabas to high-end restaurants, Karachiites are deeply passionate about their grilled meats. The smoky aroma of seekh kebabs, the sizzling sound of chicken tikka, and the mouthwatering taste of beef boti are all part […]

When it comes to street food in Karachi, chaat has always been a favorite. Spicy, tangy, crunchy, and refreshing—chaat represents everything Karachi’s foodies love. Among the many varieties, Mix Chaat holds a special place for its layers of flavors and textures. And if you’ve tried it at Mirchili, you already know why people can’t stop

Okay, real talk. There’s pizza… and then there’s pizza rolls. Tiny, flavor-packed, bite-sized miracles that somehow capture everything we love about pizza—but rolled up into something you can eat with one hand while texting with the other. Genius, right? Here at Domino’s Pakistan, we’re not just baking any old pizza rolls. We’re creating an experience.

Mandi House Karachi is a true culinary oasis in a city known for its diverse food scene. This unassuming eatery has been quietly winning the hearts (and stomachs) of locals and adventurous food lovers alike. But what makes Mandi House Karachi so special? Why should it be your next must-visit spot in Karachi? Let’s dive

Step into a world of sugary bliss at Saltanat Restaurant, where every dessert tells a story of flavor, creativity, and indulgence. Our newly unveiled dessert menu is a treasure trove of sweet temptations, designed to captivate your taste buds and leave you craving more. From classic favorites with a twist to innovative creations that push

Al Sheikh Tikka, a crown jewel of Middle Eastern cuisine, has long been shrouded in mystery. This tantalizing dish, with its succulent meat and aromatic spices, has left food enthusiasts worldwide craving more. Today, we’re pulling back the curtain on this culinary treasure, revealing the closely guarded recipe that’s been passed down through generations of

Sushi has been called an art form, and that’s not too far from the truth. It’s not a matter of taste—it’s a matter of presentation, precision, and love put into every single piece. At Sushi Incorporated, our chefs elevate sushi to a higher plane by taking it to the art plane, where centuries-old customs blend

Nestled in the city’s heart, Okra Restaurant has quickly become a hotspot for vegans and food enthusiasts alike. With its commitment to using fresh, locally sourced ingredients and innovative cooking techniques, Okra Restaurant has redefined what it means to eat plant-based. But what sets this restaurant apart from the rest? Let’s explore the magic behind

Johnny Jugnu has taken the fast-food scene in Lahore by storm with its simple yet flavorful menu. This popular takeaway, with locations in CC DHA and Johar Town, has gained a loyal following for its perfectly crafted burgers. With just three signature options, Johnny & Jugnu has perfected the art of burger-making, using fresh ingredients

There’s regular barbecue — and then there’s hill barbecue , where smoky flavors meet stunning views and the experience goes far beyond the grill. It’s the perfect combination of food, nature, and freedom, but anyone who’s actually tried to pull off a barbecue in the hills knows it comes with unique challenges. That’s why we’re